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Acetaia La Bonissima Aceto Balsamico di Modena Invecchiato Sigillo Platino
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Origin & producer
ProducerAcetaia la BonissimaVisit Acetaia la Bonissima
Product details
- Product type
- Balsamic vinegar
- Format / net quantity
- 0.25 L
- Ingredients
- gekochter Traubenmost, Weinessig.
- Allergens
- Contains sulphites
- Country
- Italy
- Region
- Emilia-Romagna
- Further information
- Kein Mindesthaltbarkeitsdatum.
- Producer
- Acetaia la Bonissima
- Nutritional information
- Brennwert: 976kJ / 233kcal Fett: 0g davon gesättigte Fettsäuren: 0g Kohlenhydrate: 60g davon Zucker: 60g Eiweiß: 0g Salz: 0,075g.
