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Acetaia La Bonissima Sigillo Oro Aceto Balsamico di Modena IGP
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Origin & producer
ProducerAcetaia la BonissimaVisit Acetaia la Bonissima
Product details
- Product type
- Balsamic vinegar
- Format / net quantity
- 0.25 L
- Ingredients
- Weinessig und gekochter Traubenmost.
- Allergens
- Contains sulphites
- Country
- Italy
- Region
- Emilia-Romagna
- Further information
- 6 % Kein Mindesthaltbarkeitsdatum.
- Producer
- Acetaia la Bonissima
- Nutritional information
- Brennwert: 976kJ / 233kcal Fett: 0g Kohlenhydrate: 53g davon Zucker: 53g Salz: 0,07g Protein: 0g
