Acetaia Leonardi ERCOLE Serie 10 Aceto Balsamico di Modena IGP
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Origin & producer
ProducerAcetaia LeonardiVisit Acetaia Leonardi
Product details
- Product type
- Balsamic vinegar
- Format / net quantity
- 0.25 L
- Ingredients
- gekochter Traubenmost, Weinessig.
- Allergens
- Contains sulphites
- Country
- Italy
- Region
- Emilia-Romagna
- Further information
- 6% IGP: geschützte geografische Ursprungsbezeichnung.
- Producer
- Acetaia Leonardi
- Nutritional information
- Brennwert: 1115kJ/262kcal Fett: 0g davon gesättigte Fettsäuren: 0g Kohlenhydrate: 60g davon Zucker: 60g Eiweiß: 0,9g Salz: 0,06g.
